Postum / Kraft Foods

Postum Hot Spiced Cider

Name: Postum Hot Spiced Cider
Prep time: 5 min
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 quart apple cider; 1/4 cup Postum Instant Cereal Beverage (dry); 2 tablespoons brown sugar; 4 whole cloves; 2 cinnamon sticks; 1 lemon, sliced into rounds

Adapted from the original Postum / Kraft Foods Postum Instant Cereal Beverage packaging. Back of the Bag is not affiliated with Postum / Kraft Foods.

"The caffeine-free alternative for a cozy evening."

Prep 5 min Cook 10 min 4 servings

The Story

As a caffeine-free alternative to coffee, Postum occupied a unique space in American pantries during the mid-20th century. During the holidays, the brand promoted this spiced cider variation on their jars to appeal to families seeking a festive, warm drink that children and adults could enjoy together. It became a staple 'Back of the Jar' suggestion during the winter seasons of the 1940s and 50s.

From the back of Postum Instant Cereal Beverage — since 1945

Ingredients

1 quart apple cider
1/4 cup Postum Instant Cereal Beverage (dry)
2 tablespoons brown sugar
4 whole cloves
2 cinnamon sticks
1 lemon, sliced into rounds

Directions

1
In a large saucepan, combine the apple cider, brown sugar, cloves, and cinnamon sticks.
2
Bring the mixture to a simmer over medium heat, stirring occasionally to dissolve the sugar.
3
Stir in the Postum Instant powder until fully dissolved.
4
Add the lemon slices and continue to simmer gently for 5 to 10 minutes to allow the flavors to infuse.
5
Strain out the whole spices and serve hot in mugs.