Carnation Malted Milk Shake
Adapted from the original Carnation Carnation Malted Milk Powder packaging. Back of the Bag is not affiliated with Carnation.
"The classic fountain-style treat at home."

The Story
After Carnation acquired the Horlick's process for creating malted milk, they began printing instructions for 'fountain-style' shakes on their tin canisters. This recipe helped transition malted milk from a health supplement for infants and invalids into a popular American soda fountain staple. It remains the definitive ratio for achieving the thick, nostalgic texture of a 1950s diner malt.
Ingredients
- 1/2 cup cold milk
- 3 tablespoons Carnation Malted Milk Powder
- 1/2 teaspoon vanilla extract
- 2 large scoops vanilla ice cream
Directions
- 1
Place milk, malted milk powder, and vanilla in a blender container.
- 2
Add ice cream scoops.
- 3
Cover and blend on high speed until smooth and creamy.
- 4
Pour into a tall, chilled glass and serve immediately.